BUTCHERS OF AMERICA

IF YOU ARE A BUTCHER IN AMERICA, YOU ARE PART OF BUTCHERS OF AMERICA

OUR MISSION

Butchers Of America is an organization founded by butchers to inspire butchers. If you are a Butcher in America then you are part of Butchers Of America. We are dedicated to serving the Butchery Community through networking and training. We hope to inspire a new generation of Butcher by competing in the World Butcher Challenge. We are committed to making a difference in our communities and supporting the local agriculture.

You can support us in furthering the craft of Butchery by being a Sponsor to the Team.

Anchor 1

WORN BY THE FEW WHO FEED THE MANY

BUTCHERS OF AMERICA
BOARD

Nathan Bingham, Bingham's Custom Meats. Butchers of America
President, Treasurer.

President- Nathan Bingham Treasurer

Owner of Bingham's Custom Meats | Butchers of America Treasurer of the Board 2018-2025
Butchers of America President of the Board. 2025

Nathan started in the industry in 2006. Nathan is the owner of Bingham’s Custom Meats (2011) and Bingham’s Hog Farm in Morgan, UT. He specializes in carcass processing and retail sales. He consults individuals starting or expanding in the industry to help them find success in small business.

One of his favorite things about butchery is the opportunity to constantly grow and learn from others and in turn share that knowledge. He looks forward to the holidays as a time of year that he can help make the centerpiece of each table reflect the quality and passion he has put into his business and career.

“I feel blessed to have my passion be my employment.”

DannyJohnson, President of Butchers of America. An organization founded by butchers to inspire butchers.

Member - Danny Johnson

Danny Johnson | Owner of Taylors Market, Team USA Captain WBC, 2018, 2022 Founding member of Butchers of America.
President of the Board 2018-2025

Captain of the first American Butcher Team that competed and placed 6th in Belfast, Northern Ireland in 2018.

Determined, experienced and skilled, Danny lead the 2022 Butchers of America, Team USA to a top 10 finish in Sacramento, CA.

Danny represented the USA as a judge for the WBC in Paris, France 2025

Owner of Taylor’s market, Danny graduated from The Oregon Meat Cutting School in 1982, and has since then continued to learn, travel, and polish his skills.

A whole carcass butchery advocate and expert, Danny believes that “A good butcher should know how to feed the animal, eat the animal, and everything that has to be done between those two points."

Paul Carras, amazing butcher, leader, personality and friend.

Member - Paul Carras

Butcher and Meat Department Manager Taylor’s Market | 2013 Flying Knives Competition winning team | Teacher Taylor’s Market | Team USA member 2018, 2022 |
Paul Lead the team as Captain for the 2025 WBC in Paris, France.
Founding member of Butchers of America
Butchers of America Board Secretary 2018-2025

A California State University Graduate, Paul has been working alongside Danny Johnson's guidance since 1998.

Paul has been teaching butchering classes since 2010 which include hand-on and lecturing classes.

In 2013, Paul was part of the Taylor’s Market team that won the Flying Knives Competition at the Eat Real Festival in Oakland, California.

With long-acquired skills and real-life expertise, Paul’s motivation is fueled by passion, just like how he says it, “Butchering has been my life.”

Ray Williams Butchers of America Board Member

Member- Ray Williams

Raymond Williams was born and raised in Los Alamos California in 1982.

He got his first job in Greco’s Butcher Shop at the age of 14, where worked for 6 years, learning butchery skills and mastering his craft.

He spent the early 2000s as the meat manager for the Vandenberg Air Force Base Commissary. During that time, he married his wife and opened a family-run custom butcher shop.

In 2014 he got his dream job as a vocational training instructor, teaching the art of butchery at FCC Lompoc for the Bureau of Prisons.

Raymond joined the Butchers of America team in 2023 as a Trimmer. Competed in the 2025 WBC.

Currently, Raymond is part owner of Whiskey Bent BBQ, a food truck and catering company, as well as R&B Meats, a meat counter and deli at the Los Alamos Market.

Board 1

Thank you everyone for all the hard work!
#butchersofamerica

2025 Paris, France
Young Butchers
#butchersofamerica
#worldbutcherschallenge

2018 Belfast, Ireland
2022 Sacramento, USA
2025 Paris, France
@worldbutcherschallenge

#worldbutcherschallenge #butchersofamerica

World's best Beef Sausage for the second time in a row! And worlds best gourmet sausage! Butchers of America!
#butchersofamerica ##wbc2025 #sausagekings

Our final display! We are so grateful to everyone who supported us and our sponsors.
@paul_carras2. @f.dick_usa
@mrmitchellmeats. @f_dick_knife
@the.butcher.guy. @pacificseafood
@etanathebutcher. @coloradobeefcouncil
@bbq_butcher_ @whiskey_bent_bbq_805
@themeatshop_pa. @kentsmarket.roy

#wbc2025 #butchersofamerica #worldbutcherschallenge

Chat with Captain @paul_carras2 and Mark Madden @themeatshop_pa and Nathan Bingham @the.butcher.guy about @worldbutcherschallenge and heading to France in less than a week!
#wbc2025 #butchersofamerica

Join us tonight at 7pm mountain time as we talk with the Captain @paul_carras2 all things @worldbutcherschallenge that is less than 2 weeks away!
#worldbutcherschallenge
#butchersofamerica

PARIS HERE WE COME!
Final practice for the Butchers of America. Thank you for all your support on this journey. @worldbutcherschallenge
@paul_carras2
@mrmitchellmeats
@etanathebutcher
@themeatshop_pa
@the.butcher.guy
@bbq_butcher_

Custom Shop Sponsor
The United Food and Commercial Workers International Union (UFCW) is a labor union made up of 1.2 million hard-working men and women in the U.S. and Canada. We are a 501©(5) nonprofit organization that believes in the power of ordinary people coming together to improve their lives and make a lasting difference for all working people.
Our members are your friends and neighbors. They work in grocery and retail stores, pharmacies, health care and manufacturing facilities, and in food processing and meat packing industries. From the rural heartland to teeming urban centers, our members are on the front lines working hard to feed, serve and strengthen the neighborhoods and communities we call home.
We believe hard work should be rewarded with a better life, and that no one should have to struggle alone. We do this by:
➢ Winning strong contracts for our members that put improvements in wages and working conditions in writing— no more wondering whether employers will honor their promises
➢ Representing individual members in talks with management when problems arise
➢ Providing a safe, confidential way for workers to get answers about their rights on the job without worrying about retaliation or making things awkward with their boss or coworkers
➢ Reaffirming for workers that they are worthy and deserve to be treated with respect and dignity
➢ Supporting political legislation that protects workers’ interests and fighting corporate-funded attacks
➢ Acting as watchdogs to counter the influence of high-paid industry lobbyists.
➢ Organizing together to tackle national and global trends

Chatting with @captainmorgan087 and @themeatshop_pa about @worldbutcherschallenge . It's coming up!

Custom Shop Sponsor
Butcher & BEAN
Butcher and Bean is located in St Augustine Florida just south of Flagler Hospital. Our concept is simply different, we’re a Meat Market with an Espresso bar built out of the check out counter!
You can find everything from delicious cuts of Steak, Pork, Chicken and Salmon; to 10 different varieties of house made sausages, local cheeses, prepared foods, local seasonings, produce, marinades and of course our coffee is fantastic!
We only use the best of the best for our ingredients and buy from the best farms. We truly take our craft seriously and we couldn’t be more grateful for the support we’ve received.
Community is everything to us and that’s why we wanted to be supportive of the home butchers team!
@butcherandbean
@worldbutcherschallenge

Live Chat Tomorrow Wednesday Feb 26th 8pm Mountain time!
@captainmorgan087 @sierrajepsen
@themeatshop_pa @the.butcher.guy
talking aboout @worldbutcherschallenge and their journey to Paris!
#butchersofamerica
#worldbutcherschallenge
#butchersofinstagram

Red Level Sponsor
The Meat Shop
The Meat Shop takes pride in offering the best of what Pennsylvania farmers have to offer. A local butcher shop where choosing your favorite cut of meat is just the beginning of the experience. Focusing on local products, dry aging, and whole carcass utilization, The Meat Shop strives to set the standard and educate their passionate customer base.
#butchersofamerica #worldbutcherschallenge

Blue Sponsor
Kents Market
Opened in 1975, Kent’s Market has proudly served the grocery needs of communities across Northern Utah for nearly 50 years. Still family-owned and operated, Kent’s Market remains committed to delivering exceptional service, value, and the welcoming experience of a hometown grocer. With a wide range of departments—including fresh produce, bakery, deli, meat, grocery, frozen, floral, general and seasonal merchandise, and an in-store pharmacy—Kent’s Market is a one-stop destination for quality and convenience.
Beyond providing fresh food and excellent service, Kent’s Market is deeply invested in giving back to the communities it serves. Through local partnerships, charitable initiatives, and ongoing support for organizations that uplift individuals and families, Kent’s Market takes pride in making a meaningful difference. Whether it’s supporting military families, hosting food drives, or lending a hand to those in need, community involvement remains at the heart of what we do.
To learn more about Kent’s Market and find a location near you, visit www.kentsgrocery.com.
#butchersoramerica #worldbutcherschallenge

Our Gold level sponsor
Taylors Market
Taylor's Market and Taylor's Kitchen are known for the passion and knowledge we bring to the fine food and specialty grocery business. Everyone at Taylor's Market has made a commitment to share this passion with our friends, customers, employees and vendors. We are committed to making lasting relationships with these people, all in the enjoyment of fine food and beverages.

Live with Nathan, Mark, Etana, and Cora! All things @worldbutcherschallenge !
What has preparing for the WBC been like for us.
@themeatshop_pa
@the.butcher.guy
@corathebutcher @coco_gains
@etanathebutcher
@pacificseafood @binghamscustommeats @whiskey_bent_bbq_805 applestonesolutions @coloradobeefcouncil north west meat processors association montanabeefcouncil @friesla.us Los Alimos Valley Men's Club @franks_meats @marbleandmarrowco @jordancasing @producer.partnership @allenbrothers1893

Great chat with Mark, Mitch,Ray, and Nathan. What are we doing to get ready for @worldbutcherschallenge in Paris!
@pacificseafood @binghamscustommeats @whiskey_bent_bbq_805 @f.dick_usa applestonesolutions @coloradobeefcouncil Northwestmeatprocessorsassociation @friesla.us @franks_meats @marbleandmarrowco @jordancasing @producer.partnership @allenbrothers1893

Join us Thursday February 13th at 7:30 pm Mountain time. @themeatshop_pa Mark Madden, @the.butcher.guy Nathan Bingham, @corathebutcher Cora Gains, @etanathebutcher Etana Diaz.
@worldbutcherschallenge

Our Custom Shop Level Sponsor
Allen Brothers
A Commitment to Excellence Since 1893
Since 1893 Allen Brothers has been
serving the exacting standards of
top chefs and restaurants nationally.
They’ve earned their reputation based
upon one guiding principle — never
compromise. From the hand-selection
of their meats to their meticulous
aging methods and hand-cut custom
portioning, every step of their
processes is precise and performed to
your exact specifications.
Allen Brothers is the premier purveyor
of the finest prime meats and other
quality foods. In addition to award-
winning steaks, they also offer the best
heritage breed lamb, veal and pork,
premium seafood, and more.
@allenbrothers1893 @allenbrotherssteaks

Join us for a live on Wednesday Feb 12th at 7PM Mountain Time.
We will be Chatting with Nathan Bingham @the.butcher.guy and Mark Madden @themeatshop_pa and Ray Williams @bbq_butcher_ and Mitch Willis @mrmitchellmeats.
All things @worldbutcherschallenge The count down is on!

Happy Holidays from all of us! Thank you Butchers for making our celebrations possible!

Looking for gift ideas? Help Team USA get to Paris with your purchase of a
@f.dick_official 6 in Boning knife or 8 in Breaking Knife @butchersofamerica available on our website. butchersofamerica.org
#butchersofamerica #butchersofinstagram

#butchersofamerica #worldbutcherschallenge

#butchersofamerica #wbc2025 #butcherlife #worldbutcherschallenge

New Hat!
Available at butchersofamerica.org
#butchersofınstagram
#butchersofamerica

.pro-gallery-wix-wrapper {display: block !important;} .pro-gallery-wix-wrapper .gallery-item-container {opacity: 1 !important; display: block !important;}

Follow us on Instagram

@butchersofamerica

Contact 1

Contact Us

INFO@BUTCHERSOFAMERICA.ORG

Feel free to reach out to us with any questions.